FACTS ABOUT CHICKEN AND PICKLE REVEALED

Just use a significant sauté pan with a good include, and Prepare dinner on reduced warmth when all is assembled. Cook dinner it in a low plenty of heat to keep a bare simmer, but not so significant you burn up the rice.Don’t Overcook: Use a meat thermometer to make sure the chicken is cooked to 165°F but not overdone.Include ⅓ of the marinad